Ulavachuru Goat Biryani
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TABLA INDIAN RESTAURANT
$23.74
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Product Details
Description-
Ulavacharu Goat Biryani is a flavorful and aromatic rice dish that is popular in the Telugu cuisine of India. It is made with long-grain rice, tender goat meat, and a blend of spices such as cinnamon, cardamom, cloves, and bay leaves, along with fried onions and fresh herbs. What sets Ulavacharu Goat Biryani apart from other biryanis is the addition of ulavacharu (horsegram soup), a unique ingredient that adds a distinct flavor and texture to the dish. The biryani is typically cooked in layers and served hot with raita or yogurt on the side.
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Description-
Ulavacharu Goat Biryani is a flavorful and aromatic rice dish that is popular in the Telugu cuisine of India. It is made with long-grain rice, tender goat meat, and a blend of spices such as cinnamon, cardamom, cloves, and bay leaves, along with fried onions and fresh herbs. What sets Ulavacharu Goat Biryani apart from other biryanis is the addition of ulavacharu (horsegram soup), a unique ingredient that adds a distinct flavor and texture to the dish. The biryani is typically cooked in layers and served hot with raita or yogurt on the side.
Description-
Ulavacharu Goat Biryani is a flavorful and aromatic rice dish that is popular in the Telugu cuisine of India. It is made with long-grain rice, tender goat meat, and a blend of spices such as cinnamon, cardamom, cloves, and bay leaves, along with fried onions and fresh herbs. What sets Ulavacharu Goat Biryani apart from other biryanis is the addition of ulavacharu (horsegram soup), a unique ingredient that adds a distinct flavor and texture to the dish. The biryani is typically cooked in layers and served hot with raita or yogurt on the side.
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