Description-

Hyderabadi Veg Dum Biryani is a popular vegetarian version of the traditional Indian dish originating from Hyderabad in Southern India. It is a flavorful rice dish that is made by layering aromatic long-grained rice and vegetables that have been marinated in a mixture of spices and yogurt, along with caramelized onions and saffron-infused milk. The layers are then sealed with a tight-fitting lid and slow-cooked over low heat, allowing the flavors to meld together and infuse into the rice and vegetables. The result is a rich and delicious biryani that is full of complex spices and tender, flavorful vegetables. It is often served with raita, a yogurt-based side dish, and salan, a spicy gravy made with peanuts and tamarind.

Description-

Hyderabadi Veg Dum Biryani is a popular vegetarian version of the traditional Indian dish originating from Hyderabad in Southern India. It is a flavorful rice dish that is made by layering aromatic long-grained rice and vegetables that have been marinated in a mixture of spices and yogurt, along with caramelized onions and saffron-infused milk. The layers are then sealed with a tight-fitting lid and slow-cooked over low heat, allowing the flavors to meld together and infuse into the rice and vegetables. The result is a rich and delicious biryani that is full of complex spices and tender, flavorful vegetables. It is often served with raita, a yogurt-based side dish, and salan, a spicy gravy made with peanuts and tamarind.