Gobi Manchurian
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TABLA INDIAN RESTAURANT
$14.99
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Product Details
Description-
Gobi Manchurian is a popular Indo-Chinese dish made with deep-fried cauliflower florets coated in a spicy and tangy sauce. It is a vegetarian dish that is commonly served as an appetizer or a side dish in Indian restaurants. The dish is prepared by first battering cauliflower florets and deep-frying them until they are crispy and golden brown. The fried cauliflower is then tossed in a sauce made from a combination of soy sauce, vinegar, chili paste, garlic, ginger, and other seasonings. The result is a flavorful and satisfying dish that is loved by many.
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Description-
Gobi Manchurian is a popular Indo-Chinese dish made with deep-fried cauliflower florets coated in a spicy and tangy sauce. It is a vegetarian dish that is commonly served as an appetizer or a side dish in Indian restaurants. The dish is prepared by first battering cauliflower florets and deep-frying them until they are crispy and golden brown. The fried cauliflower is then tossed in a sauce made from a combination of soy sauce, vinegar, chili paste, garlic, ginger, and other seasonings. The result is a flavorful and satisfying dish that is loved by many.
Description-
Gobi Manchurian is a popular Indo-Chinese dish made with deep-fried cauliflower florets coated in a spicy and tangy sauce. It is a vegetarian dish that is commonly served as an appetizer or a side dish in Indian restaurants. The dish is prepared by first battering cauliflower florets and deep-frying them until they are crispy and golden brown. The fried cauliflower is then tossed in a sauce made from a combination of soy sauce, vinegar, chili paste, garlic, ginger, and other seasonings. The result is a flavorful and satisfying dish that is loved by many.
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