Bhavnagari Gathiya

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Bhavnagari Gathiya is a popular snack from the western Indian state of Gujarat, particularly in the city of Bhavnagar. It is made from gram flour (besan) dough that is spiced with ingredients such as turmeric, red chili powder, ajwain, and sesame seeds. The dough is then shaped into thin, long strips or ropes, which are deep-fried until crispy and golden brown. Bhavnagari Gathiya has a crunchy texture and a spicy, savory taste. It is often enjoyed as a standalone snack or served with chutneys and dips, and is a popular accompaniment to tea or coffee.

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