Description-

Raita is a traditional Indian condiment or side dish that is commonly served alongside spicy and flavorful main dishes. It is made by mixing yogurt with various ingredients such as chopped vegetables, herbs, spices, and sometimes fruits. The yogurt used in raita gives it a creamy and cooling texture, which helps balance the heat and intensity of other dishes. Raita is known for its refreshing and tangy flavor, and it provides a contrasting element to the spiciness of Indian cuisine. It is often enjoyed as a palate cleanser or to soothe the taste buds during a meal. Raita is versatile and can be customized with different ingredients based on personal preference, making it a popular and beloved accompaniment in Indian cuisine.

Description-

Raita is a traditional Indian condiment or side dish that is commonly served alongside spicy and flavorful main dishes. It is made by mixing yogurt with various ingredients such as chopped vegetables, herbs, spices, and sometimes fruits. The yogurt used in raita gives it a creamy and cooling texture, which helps balance the heat and intensity of other dishes. Raita is known for its refreshing and tangy flavor, and it provides a contrasting element to the spiciness of Indian cuisine. It is often enjoyed as a palate cleanser or to soothe the taste buds during a meal. Raita is versatile and can be customized with different ingredients based on personal preference, making it a popular and beloved accompaniment in Indian cuisine.