Description-

Veg Kotthu Paratha is a popular and flavorful street food dish originating from South India. It is made by chopping and stir-frying paratha, a flaky and layered Indian bread, with a medley of vegetables and spices. The paratha is shredded into small pieces and then cooked on a griddle with a mixture of onions, bell peppers, carrots, cabbage, and spices such as turmeric, cumin, and chili powder. The dish is often garnished with fresh coriander and served with raita or chutney on the side. Veg Kotthu Paratha offers a delightful combination of textures and flavors, making it a satisfying and delicious vegetarian option.

Description-

Veg Kotthu Paratha is a popular and flavorful street food dish originating from South India. It is made by chopping and stir-frying paratha, a flaky and layered Indian bread, with a medley of vegetables and spices. The paratha is shredded into small pieces and then cooked on a griddle with a mixture of onions, bell peppers, carrots, cabbage, and spices such as turmeric, cumin, and chili powder. The dish is often garnished with fresh coriander and served with raita or chutney on the side. Veg Kotthu Paratha offers a delightful combination of textures and flavors, making it a satisfying and delicious vegetarian option.