Fish Tikka Kabab
Biryani N Kababs
$19.49
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Product Details
Description-
Fish Tikka Kabab is a delicious and aromatic dish that showcases succulent pieces of fish marinated in a flavorful blend of spices and yogurt. The fish is typically cut into chunks, such as fillets or cubes, and marinated in a mixture that includes ingredients like ginger, garlic, turmeric, cumin, coriander, red chili powder, and lemon juice. The marinade infuses the fish with a tangy and spicy taste while keeping it moist and tender. The marinated fish is then skewered and grilled or cooked in an oven until it acquires a slightly charred and golden-brown exterior. Fish Tikka Kabab offers a delightful combination of flavors, with the spices complementing the delicate taste of the fish. It is often served as an appetizer or part of a larger meal, accompanied by mint chutney, sliced onions, and lemon wedges. The tender and flavorful nature of Fish Tikka Kabab makes it a favorite among seafood lovers and fans of Indian cuisine.
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Description-
Fish Tikka Kabab is a delicious and aromatic dish that showcases succulent pieces of fish marinated in a flavorful blend of spices and yogurt. The fish is typically cut into chunks, such as fillets or cubes, and marinated in a mixture that includes ingredients like ginger, garlic, turmeric, cumin, coriander, red chili powder, and lemon juice. The marinade infuses the fish with a tangy and spicy taste while keeping it moist and tender. The marinated fish is then skewered and grilled or cooked in an oven until it acquires a slightly charred and golden-brown exterior. Fish Tikka Kabab offers a delightful combination of flavors, with the spices complementing the delicate taste of the fish. It is often served as an appetizer or part of a larger meal, accompanied by mint chutney, sliced onions, and lemon wedges. The tender and flavorful nature of Fish Tikka Kabab makes it a favorite among seafood lovers and fans of Indian cuisine.
Description-
Fish Tikka Kabab is a delicious and aromatic dish that showcases succulent pieces of fish marinated in a flavorful blend of spices and yogurt. The fish is typically cut into chunks, such as fillets or cubes, and marinated in a mixture that includes ingredients like ginger, garlic, turmeric, cumin, coriander, red chili powder, and lemon juice. The marinade infuses the fish with a tangy and spicy taste while keeping it moist and tender. The marinated fish is then skewered and grilled or cooked in an oven until it acquires a slightly charred and golden-brown exterior. Fish Tikka Kabab offers a delightful combination of flavors, with the spices complementing the delicate taste of the fish. It is often served as an appetizer or part of a larger meal, accompanied by mint chutney, sliced onions, and lemon wedges. The tender and flavorful nature of Fish Tikka Kabab makes it a favorite among seafood lovers and fans of Indian cuisine.
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