Description-

Chicken Tikka Masala is a popular and iconic dish that originated in the Indian subcontinent but has gained immense popularity worldwide. It features tender pieces of marinated and grilled chicken (tikka) served in a creamy and flavorful tomato-based sauce (masala).

To prepare Chicken Tikka Masala, boneless chicken is marinated in a mixture of yogurt and spices such as cumin, coriander, turmeric, and paprika. The marinated chicken is then grilled, roasted, or cooked in a tandoor oven until it develops a smoky and charred flavor.

The masala sauce is made by sautéing onions, garlic, ginger, and a combination of spices like cumin, coriander, garam masala, and chili powder. Tomatoes, cream, and other ingredients such as tomato paste or puree are added to create a rich and creamy sauce that complements the chicken.

The grilled chicken tikka is added to the masala sauce, allowing it to simmer and absorb the flavors of the sauce. The resulting dish is a tantalizing combination of tender chicken pieces smothered in a creamy, tangy, and mildly spiced sauce.

Chicken Tikka Masala is often served with naan bread, roti, or rice. It has become a beloved dish globally, appreciated for its rich flavors, succulent chicken, and the perfect balance of spices.

Description-

Chicken Tikka Masala is a popular and iconic dish that originated in the Indian subcontinent but has gained immense popularity worldwide. It features tender pieces of marinated and grilled chicken (tikka) served in a creamy and flavorful tomato-based sauce (masala).

To prepare Chicken Tikka Masala, boneless chicken is marinated in a mixture of yogurt and spices such as cumin, coriander, turmeric, and paprika. The marinated chicken is then grilled, roasted, or cooked in a tandoor oven until it develops a smoky and charred flavor.

The masala sauce is made by sautéing onions, garlic, ginger, and a combination of spices like cumin, coriander, garam masala, and chili powder. Tomatoes, cream, and other ingredients such as tomato paste or puree are added to create a rich and creamy sauce that complements the chicken.

The grilled chicken tikka is added to the masala sauce, allowing it to simmer and absorb the flavors of the sauce. The resulting dish is a tantalizing combination of tender chicken pieces smothered in a creamy, tangy, and mildly spiced sauce.

Chicken Tikka Masala is often served with naan bread, roti, or rice. It has become a beloved dish globally, appreciated for its rich flavors, succulent chicken, and the perfect balance of spices.